Bio Certified Organic Hibiscus
Botanical Name: Hibiscus Rosa Sinensis
Flavor Profile: Floral base, slightly tart, mild fruitiness
Origin – Greece
Read up about this lovely herb here.
Brewing instructions: Add 1-2 tablespoons of blend into 8 oz of boiling water, turn to a low flame and let simmer for 5-10 minutes. Strain and enjoy.
